613 Royal Street
Served daily from 9 a.m. to 3 p.m., the Jazz Brunch Buffet at this historic restaurant will bring the saints and everyone else marching in. Guests can choose from standard fare such as Eggs Benedict (with grits, of course) to signature dishes like turtle soup and duck a l�orange. In the evenings, Creole a la Carte is the way to go.
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